Canadian Culinary Championships
THE 2018 CANADIAN CULINARY CHAMPIONSHIPS, a two-day event that took place in Kelowna BC in February, 2018 was a tight-run race by the eleven chefs who won gold in the Gold Medal Plates regional qualifier competition across Canada.
In the 12th edition of this prestigious national culinary competition, Chef Alex Chen from Boulevard Kitchen & Oyster Bar in Vancouver emerged as the winner, with Chef Éric Gonzalez of L'Atelier Joël Robuchon in Montreal taking the silver medal and Chef Barry Mooney of Gio in Nova Scotia the bronze.
Gonzalez Eric CHEF
Mike CHEF Robins
CHEF Briana Kim
Nick Jewczyk CHEF
CHEF James McFarland
Blake Flann CHEF