New Plant-Based Food Experiences in Mexico
IF YOU DON'T KNOW Your
huauzontle from your huitlacoche, then it might be time to sign up for a plant-based culinary experience offered by Frutas y Verduras in Mexico. Available in Mexico City, Oaxaca City, Merida and San Miguel de Allende, all Frutas y Verduras experiences are presented by independent culinary and tourism professionals who know their communities well. They each have a passion for sharing their knowledge of local plantbased foods as well as their love for the place they call home. Led by local professionals, each market tour or cooking class is unique, reflecting the fresh food traditions of the region and supporting local communities. www.fyvmexico.com