Basic Pistou

MAKES 1/2 CUP

Fresh Basil Leaves 50 g, no stalks

Olive Oil ½ cup, good quality Lemon Juice

3 tsp

Salt 1/3 tsp Garlic 1 small clove

1 PLACE the ingredients in a blender and blend on high for several minutes until the basil has turned to a fine puree. Scrape down the sides of the blender and pulse the blender again to ensure even blending.