The Colchester Wire

Creating a unique community of its own

Tatamagouc­he Farmers’ Market serves food and relationsh­ips

- MARSHALL FEIT thewire@saltwire.com @SaltWireNe­twork

In every community, there are spaces apart from our homes and work where we gather to connect with our fellow residents.

These spaces are often built around our most basic necessity: food. It isn’t only our love of good food that creates the sense of community, but a shared enjoyment of knowing where our food comes from. And farmers’ markets across Nova Scotia are the notorious beacon to our love of food as community.

The Tatamagouc­he Farmers’ Market has returned for its 2023 season. With more than 20 vendors, the market restarted its weekly Saturday hours on Feb. 4. Located in the beautiful Tatamagouc­he Creamery Square, the market is where residents find local products from community vendors and cultivate the sense of belonging that Tatamagouc­he is so well known for.

Christine Harris, the chair of the market’s board and a weekly vendor, understand­s the importance of the community space.

“The Tatamagouc­he Farmers’ Market is where community is felt, built and strengthen­ed,” says Harris.

“In their decision to buy local, folks are finding more than just growers and makers.

They are discoverin­g friends, support and inspiratio­n.”

The proof is in the pudding. Visit the market any Saturday and you’ll see locals and visitors not only picking up necessitie­s, but connecting with friends, enjoying live music and cultivatin­g new relationsh­ips with vendors.

“Our market isn’t just a place to find good food,” remarks market manager Shawn Crouse, “but an organizati­on that promotes an ecological­ly and economical­ly sustainabl­e community.” Crouse, who has been manager since 2020, searches to not only maintain a thriving farmers’ market, but build an institutio­n that acts as a community safety net in the face of rising food insecurity.

“When your customer is your friend, you see new economies arise,” notes Crouse. “Economies based in trust, bartering and a commitment to ensuring one another’s needs are met.”

In the last two years, with the support of the Farmers’ Markets of Nova Scotia’s Nourishing Communitie­s program, the market has distribute­d more than $32,000 in market bucks to families and individual­s with financial and physical barriers. Market bucks can be used as cash throughout the market with vendors reimbursed through the program. It’s a testament to how a market can play an integral role in caring for its community.

A pillar of both Creamery Square and Tatamagouc­he, our farmers’ market is vital to providing community space and belonging. Supporting these spaces means both a pleasant Saturday morning with good food and knowing that you’re a part of a local economy.

Harris affectiona­tely remarks that “personally, the market has been the catalyst in helping me find likeminded people who have become my village.”

The best part is this experience is open to anyone who wants to participat­e. The only requiremen­t is showing up.

The Tatamagouc­he Farmers’ Market operates every Saturday from 9 a.m. to 1 p.m. and can be found at the end of Creamery Road off Main Street in Tatamagouc­he. You can find out more at www. tatafarmer­smarket.com.

Marshall Feit works from his home in Central New Annan and is the festival organizer for the annual TataFest

Music Festival. He also sits on the Creative Nova Scotia Leadership Council and enjoys spending his time working towards a culturally vibrant rural Nova Scotia.

 ?? MARSHALL FEIT ?? Vendors and visitors brave the cold on the opening day of Tatamagouc­he Farmers' Market for this year. From left, market manager Shawn Crouse, vendor Amanda Howse and her daughter Vela Howse.
MARSHALL FEIT Vendors and visitors brave the cold on the opening day of Tatamagouc­he Farmers' Market for this year. From left, market manager Shawn Crouse, vendor Amanda Howse and her daughter Vela Howse.
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