Making connections
First Nations seal hunters meet with Chinese officials to establish fur market
VANCOUVER — First Nations fur traders have met with Chinese Consul General Tong Xiaoling to establish an export market for products made from West Coast seals and sea lions.
Tom Sewid of the Kwakwaka’wakw First Nation and Haida hereditary Chief Roy Jones Jr. were brought in by their business partner, Calvin Kania of Fur Canada, for “bilateral trade discussions” with Tong and Chinese trade commissioner Shanjun Yu late last month, according to Kania.
Sewid and Jones’s new firm, Pacific Balance Marine Management Corp., is applying to Fisheries and Oceans Canada to set up a commercial seal hunt in B.C. as a way to reduce the impact of marine mammals on troubled salmon runs.
Seals and southern resident killer whales both have a dietary preference for chinook salmon, which could open the door to a hunt or cull.
Canada’s species-at-risk plan calls for an assessment of “prey competition” between orcas and other predators that consume chinook salmon and allows for “management actions in support of prey availability.”
“This year has been a financial disaster for us with cancelled commercial salmon fisheries and the pressure is on to cancel next year’s herring fishery in the Salish Sea,” said Sewid. “We have to do something.”
Pacific Balance is sending out a request to B.C.’s coastal First Nations urging them to shoot seals from their traditional territories to prove the quality of the hides and so they can perform lab tests on the meat, blubber and internal organs.
“The T’Sou-ke First Nation has already been out there and by next week there could be 50 more,” he said. “The hunters are also opening up (the seals) and checking their stomach contents, noting the type of fish they are eating and how many.”
Pacific Balance believes that a 10-fold increase in the number of marine mammals on the B.C. coast is devastating some local salmon populations. They aren’t alone.
A University of B.C.-led study published last year in the Canadian Journal of Fisheries and Aquatic Sciences found that “changes in the numbers of seals since the 1970s were associated with a 74-per-cent decrease in the maximum sustainable yield in chinook stocks.”
Co-author Carl Walters has publicly supported an experimental cull of seals to determine if chinook survival improves. However, a large-scale cull could hurt another group of orcas that depend on seals for food.
“Removing 50 per cent of the pinnipeds (seals and sea lions) will have a significant impact on the transient killer whales and will likely cause them to decline,” said UBC marine mammal research Andrew Trites.
Jones and Sewid are seeking a limited licensed harvest of pinnipeds and they’re looking for markets for seal meat in fine-dining and for the oil, which can be used in cosmetics and Omega-3 dietary supplements.
“We talked with Consul General Tong about the situation here and what it would take to import seal products to China,” said Jones.