The Peterborough Examiner

3 companies tied to massive meat recall lose licences

- ALEKSANDRA SAGAN,

The Canadian Food Inspection Agency has cancelled the licences of three companies tied to a massive meat recall that ensnared nearly 900 beef and veal products, stopping the companies from slaughteri­ng animals or preparing meat products “effective immediatel­y.”

The agency cancelled the Safe Food for Canadians licences of Ryding-Regency Meat Packers Ltd, as well as two others operating under St. Ann’s Foods Inc.: Canadian Select Meats Inc. and The Beef Boutique Ltd., it said in a statement Monday. All the entities are based in Toronto.

The companies are no longer allowed to slaughter animals or prepare meat products, including for export and other provinces or territorie­s.

“The decision was made after the agency identified during a food safety investigat­ion that they had received false or misleading informatio­n from the licence holders concerning E. coli lab results,” said the CFIA.

A spokespers­on for Ryding-Regency did not immediatel­y respond to a request for comment, while the publicly listed number for St. Ann’s was not in service.

The CFIA launched its food safety investigat­ion in September after it determined some products could be contaminat­ed with E. coli.

The list of recalled beef and veal products grew to 892 consumer products by Nov. 6 and included goods sold at a number of grocers, as well as hotels, restaurant­s and other retailers.

There were no reported illnesses associated with the consumptio­n of these products, according to the CFIA’s latest update on the recall on Nov. 6. E. coli symptoms include nausea, vomiting, abdominal cramps and diarrhea. Seizures or strokes can occur in severe cases, and people may require blood transfusio­ns or kidney dialysis, or live with permanent kidney damage. Severe cases can be fatal.

While the CFIA conducted its investigat­ion, it suspended the companies’ licences. The agency informed each company on Oct. 22 that it intended to cancel their licences and provided them an opportunit­y to be heard.

The CFIA said the companies failed to comply with Section 15 of the Safe Food for Canadians Act, which prohibits making a false or misleading statement or providing false or misleading informatio­n to a person exercising duties under the law or in connection with it.

 ?? TORSTAR FILE PHOTO ?? The CFIA launched its probe after it determined some products could be contaminat­ed with E. coli.
TORSTAR FILE PHOTO The CFIA launched its probe after it determined some products could be contaminat­ed with E. coli.

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