Wine & Ale in the Park event returning to Cobourg
Northumberland Hills Hospital Foundation’s Wine & Ale in the Park event is planned for June 27 this year, bringing together local restaurants and pubs to Cobourg’s Victoria Park.
The event will feature pairing stations featuring local cuisines and a variety of wines and ales from Northumberland-area vendors.
Confirmed food vendors to date include The Mill Restaurant & Pub, Craft Food House, Toller Pizza, Everyday Chef’s Best, Tastebuds Grazing Co. and Prep Food Co.
Drink pairings to accompany food offerings will include selections from confirmed drink vendors: Northumberland Hills Brewery, Cold Springs Brewery and more.
New this year, a mocktail station will be available for those who prefer a beverage without alcohol. Wine & Ale in the Park 2024 is presented by Tony Pulla, RE/MAX Lakeshore Realty Inc., for the ninth year and will take place under the Lions Club of Cobourg’s tent in Victoria Park.
“This is always a fun event that brings our community together for a relaxed and enjoyable evening in support of our local hospital,” stated Pulla. “I look forward to seeing friends and community members there.”
Those interested in purchasing tickets to this fundraiser can do so beginning Wednesday, May 15 at 10 a.m. by visiting the foundation’s website.
Tickets are $90 and will include two beverage vouchers and samplings of delicious foods. Additional beverage vouchers will be available for purchase on the evening of the event for $5 each. Guests are encouraged to purchase tickets early, as this event sells out quickly.
For more information, or if you are interested in joining as a vendor, contact Megan Fluxgold at mfluxgold@nhh.ca or 905-372-6811, ext. 3068.