Sniff, swirl and sip through Cornucopia
Whistler’s food and wine festival, Cornucopia, is back this year for an 11-day marathon filled with some of the best things to eat and drink. Cornucopia (Nov. 7 to 17) will be paradise for winelovers and epicureans with the extended lineup featuring celebrated chefs, sommeliers, brewers and restaurateurs. Think fine lunches, extravagant winery dinners, late-night festivities and handson seminars with vino, bubbles and delicious nosh. For more information and tickets visit http://whistlercornucopia.com/
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