Strawberry Arugula Salad

4 handfuls arugula

2 cups sliced local strawberries 1/2 cup pine nuts

1/4 cup balsamic dressing Simply toss everything together until well combined. That’s it; it’s that simple! For a variation, try adding some segmented orange sections, or substituting sliced almonds for the pine nuts. Serves four people.

CONTRIBUTED Matthew Compton operates Compton’s Very Berry Patch in Summerside, P.E.I. This year, he expects the first berries to be coming out of his fields before the end of June, a little earlier than normal.