The Walleye Magazine

Guédilles au Homard (Lobster Rolls)

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The Place: Food Bébé 270 Bay Street 768-2323

The Price: $18 for one roll or $29 for two (both include a side dish)

The Basics: Fresh minced lobster, shredded lettuce, scallions, and dressing, served on a butter-toasted bun

The Lowdown: Fresh East Coast lobster, scallions, and lettuce sit nestled in a warm, soft, butter-toasted bun. Served with a choice of soup or salad with a house-made vinaigrett­e, the lobster rolls are light enough to taste every note and flavour, but filling enough to leave you satisfied. Tracy Pinet and Terri Kujala offer the dish Thursdays and Fridays, with take-out and dine-in options, and the door rarely closed during our time there as customer after customer picked up their orders with smiling (albeit masked) faces. Choices for soup, as a side or to take-out in frozen tubs, are posted on their Facebook page daily. Review and photo by Nik Fiorito

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