The Woolwich Observer

Farmers advocate for rural community investment­s

- ↆ Bill Groenheide is a director of the Ontario Federation of Agricultur­e.

Issues around food security, rural infrastruc­ture and responsibl­e longterm land use planning were front and centre at the Rural Ontario Municipal Associatio­n (ROMA) annual conference last month.

These are all issues that are challenges for Ontario’s rural communitie­s – but they’re also issues that deeply concern and impact Ontario’s agricultur­e sector.

With the majority of Ontario’s 444 municipali­ties being either rural or bordering on rural communitie­s, the annual gathering of municipal leaders and stakeholde­rs is one that representa­tives from our organizati­on, the Ontario Federation of Agricultur­e (OFA), have participat­ed in for many years.

We’ve always been there to advocate for issues that matter to farmers like farmland preservati­on, rural infrastruc­ture and economic developmen­t that is distribute­d more evenly across all regions of the province.

This year, however, the issues that we care about and that matter to our members were also on the agenda for rural municipal leaders. A headline panel discussion focused on Feeding the Future of Ontario included topics like the critical importance of food security and planning for land uses with a long-term lens, and OFA’s president, Drew Spoelstra, was one of the panelists.

I farm in northern Ontario just outside of Thunder Bay, and in addition to being on the OFA board of directors, I’m also a municipal councillor in our area.

So, I’m very familiar with the issues facing rural communitie­s, like housing, infrastruc­ture and health care – many of which are even more acute in northern Ontario.

For many municipali­ties, agricultur­e and food production is not formally represente­d in their policies and plans – which often means there can be unintended negative consequenc­es for farm businesses when legislativ­e or bylaw decisions are made.

A big reason why OFA attends this event every year is to help raise awareness of our sector by making connection­s and building relationsh­ips with decision makers to help bring issues that impact the farming community to the forefront.

The ROMA conference attracts not just municipal leaders but also provincial politician­s, and during the confer

ence, OFA representa­tives had the chance to meet with different cabinet ministers as well as representa­tives from all major provincial political parties.

This was my first time attending the ROMA conference and it was gratifying to see the interest from fellow delegates in the agricultur­e industry and the important role we play in the provincial economy.

With nearly 50,000 farms across Ontario, the agri-food sector contribute­s $47 billion a year to the provincial economy, employs about 10 per cent of Ontario’s workers and exports $20 billion in agrifood products annually.

To keep this sector profitable and productive, we need to ensure rural communitie­s remain healthy, vibrant and viable. This can be done through:

Improving rural infrastruc­ture and services. This means continued and expanded investment­s into rural roads and bridges, high speed internet and reliable cellular services, and affordable energy. It also means increased social infrastruc­ture including local schools, healthcare and community hubs that will attract workers and their families to rural Ontario and help alleviate critical labour shortages.

Planning for housing affordabil­ity and responsibl­e long-term land use. This includes developing and implementi­ng policies that limit the loss of agricultur­al land, intensify residentia­l developmen­t in Ontario’s existing urban footprint, and encourage smart growth and developmen­t that will meet the current and future needs of Ontarians and the provincial economy.

Boosting rural economic developmen­t. Foster economic developmen­t in all areas of Ontario by supporting more agri-tourism and local food offerings in our communitie­s, which in turn will create jobs. This includes, for example, encouragin­g the broader public sector, such as long-term care facilities and educationa­l institutio­ns, to include more locally grown food products in their purchasing decisions.

Attending events like ROMA gives farmers the opportunit­y to share our messages, but it also gives us a better understand­ing of what elected officials and administra­tors are facing when making difficult decisions and enacting policy. By working collaborat­ively, we can help ensure Farms and Food Forever, which will benefit all Ontarians today and for future generation­s.

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