Toronto Life

Flavour of the Month Just in time for ribstickin­g comfort-food season, we rank the city’s best poutines

As comfort-food season closes in, we rank the city’s best carb-heavy combos

- by meaghan binstock

rudy The best poutine in town right now doesn’t need over-the-top add-ons. The classic at this burger joint stands out thanks to a transcende­nt triad of thick-cut fries, giant squeaky curds and a velvety soy-onion-beet gravy that tastes so beefy, you won’t believe it’s meat-free. $7.49. 619 College St., 69 Duncan St., 647-748-7839.

 ??  ?? A mound of fries, curds and gravy from Rudy
A mound of fries, curds and gravy from Rudy
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