Stock Op­tion

Toronto Life - - Food & Drink -

Head to ma mai­SoN patis­serie, a petite piece of Paris on the Kingsway, for the chicken pie, a but­tery, flaky shell chock full of ten­der white meat and veg­gies in a creamy chicken stock–based béchamel. Tur­keys shouldn’t get all the at­ten­tion this time of year. $32.25. 4243 Dun­das St. W., 416-236-2234.

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