French Con­nec­tion

Toronto Life - - Food & Drink -

Sana­gan’S Meat Locker, the pop­u­lar Kens­ing­ton butcher that re­cently opened an east end store at Ger­rard and Coxwell, makes its tour­tière—a tra­di­tional Christ­mas Eve in­dul­gence— year-round. It all starts with an ab­surdly rich but­ter-and­lard pas­try crust. In­side, the savoury pork-and-ba­con fill­ing is flavoured with just the right amount of onions and ground aro­mat­ics, in­clud­ing cloves, nut­meg and all­spice. $15-$28. 176 Baldwin St., 1513 Ger­rard St. E., 416-593-9747.

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