Toronto Star

>HOUSEHOLD DANGERS

-

Few things make Jason Tetro go “yuck.” But there are things many of us use every day that he’ll frequently take a good cleanser to. Here are some common items that Tetro says can be safe harbours for potentiall­y harmful pathogens, and how to minimize the risk they pose:

Computer keyboards At home or in the office, they spell microbial contaminat­ion. Rarely cleaned except by the most fastidious operators, they can form bacteria-friendly environmen­ts known as biofilms on their qwerty surfaces. While most of these microbes will be harmless, there may well be some fecal-based pathogens lurking among the letters. (Single-user keyboards will likely be cleaner.) Strategy: An antiseptic wipe every few weeks will make them all safer.

Mobile devices Like keyboards, cellphones and tablets can be reservoirs for germs — transferre­d from fingers or, for phones, from the mouth. Typically concentrat­ions won’t be dangerous to healthy users, but those with compromise­d immune systems could be at risk. The devices’ mobility is also an infectious factor, as they can be carried to hospitals and kitchens, where their microbes can be spread to medical equipment and food. Strategy: Clean them frequently with an antiseptic wipe.

Coffee makers Don’t let their bubbling, percolatin­g sounds seduce you. The water reservoirs for these java dispensers can be a “haven for microbes,” Tetro says. The coffee will be safe as the boiling water running through the grinds will kill any bacteria. But the sitting reservoirs can form teeming bacterial bio- films that can contaminat­e the surroundin­g air. Strategy: Run a water and vinegar solution through the system now and then. Sinks No surprise that the places you clean everything else could harbour residual germs. Indeed, Tetro says, sinks are typically “the most contaminat­ed environmen­t in any home or office.” Gunk-smeared sinks are especially welcoming to biofilm formations. The good news, Tetro says, is that “you would have to lick the basin and taps to risk getting sick.” Strategy: Use a disinfecta­nt once a month and more often if the sink is used to clean meat or wash babies.

Makeup and grooming products

Hairbrushe­s are “hotbeds” for fungi, some of which are responsibl­e for athlete’s foot and dandruff. Strategy: Wash them frequently.

Mascara applicator­s can be contaminat­ed with a variety of bacteria, including those that cause red eye and conjunctiv­itis. Strategy: Change them every six months to lower risk.

Lipstick can host a variety of pathogens on its sticky surface from both the environmen­t and the mouth. Strategy: Never share.

Makeup contaminat­ions can lead to rashes. Strategy: Again, never share, and clean applicator brushes often. Joseph Hall

 ??  ??

Newspapers in English

Newspapers from Canada