Toronto Star

U.S. farmers backed Trump; now they’re worried

In California, large-scale farms rely heavily on unauthoriz­ed immigrants. Losing them could cost the owners billions

- CAITLIN DICKERSON AND JENNIFER MEDINA THE NEW YORK TIMES

MERCED, CALIF.— Jeff Marchini and others in the Central Valley bet their farms on the election of Donald Trump. His message of reducing regulation­s and taxes appealed to this Republican stronghold, one of Trump’s strongest bases of support in the state.

As for his promises about cracking down on unauthoriz­ed immigrants, many assumed Trump’s pledges were mostly just talk. But just weeks into his administra­tion, Trump has signed executive orders that have upended the country’s immigratio­n laws. Now farmers in Merced are deeply alarmed about what the new policies could mean for their workers, most of whom are unauthoriz­ed, and the businesses that depend on them.

“Everything’s coming so quickly,” Marchini said. “We’re not loading people into buses or deporting them, that’s not happening yet.”

As he looked out over a crew of workers rifling through muddy leaves to find purple heads of radicchio, he said that as a businessma­n, Trump would know that farmers had invested millions of dollars into produce that is growing right now, and that not being able to pick and sell those crops would represent huge losses for the state economy.

“I’m confident that he can grasp the magnitude and the anxiety of what’s happening now.”

Trump’s immigratio­n policies could transform California’s Central Valley, a stretch of lowlands that extends from Sacramento to Bakersfiel­d. About 70 per cent of all farmworker­s here are living in the United States illegally, according to researcher­s at University of California, Davis. The impact could reverberat­e throughout the valley’s precarious economy, where agricultur­e is by far the largest industry. With 6.5 million people living in the valley, the fields in this state bring in $35 billion a year and provide more of the nation’s food than any other state.

The consequenc­es of a smaller immigrant workforce would ripple not just through the orchards and dairies, but also to locally owned businesses, restaurant­s, schools and even seemingly unrelated industries, like the insurance market.

Many feel vindicated by the election, and signs declaring “Vote to make America great again,” still dot the highways. But in conversati­ons with nearly a dozen farmers, most of whom voted for Trump, each acknowledg­ed that they relied on workers who provided false documents. And if the administra­tion were to weed out illegal workers, farmers say their businesses would be crippled. Even Republican lawmakers from the region have supported plans that would give farmworker­s a path to citizenshi­p.

“If you only have legal labour, certain parts of this industry and this region will not exist,” said Harold McClarty, a fourth-generation farmer in Kingsburg whose operation grows, packs and ships peaches, plums and grapes throughout the country. “If we sent all these people back, it would be a total disaster.”

McClarty is not just concerned about his business, but also about his workforce, he said. Many of them have worked for him year-round for more than a decade, making at least $11an hour. After immigratio­n officials audited his employee records a few years ago, he was forced to let go of dozens of employees.

“These people had been working for us for a long time, and we depended on them.”

He worries that the administra­tion could mandate a Homeland Security Department program called Everify, aimed at stopping the use of fraudulent documents. In all but a few states, the program is voluntary and only a small fraction of businesses use it.

Farmers here have faced a persistent labour shortage for years, in part because of increased policing at the border and the rising prices charged by smugglers who help people sneak across. The once-steady stream of people coming from rural towns in southern Mexico has nearly stopped entirely.

The existing field workers are aging, and many of

“We’re just waiting and praying, hoping that somebody can convince them that we are not hurting anyone by being here.” ISABEL RIOS GRAPE PICKER

their children find higher-paying jobs outside agricultur­e.

Many growers here and across the country are hopeful that the new administra­tion will expand and simplify H-2A visas, which allow them to bring in temporary workers from other countries for agricultur­al jobs. California farmers have increasing­ly come to rely on the program in the last few years. But McClarty and others say that legalizing the existing workforce should be the first priority. While they support the idea of deporting immigrants who have been convicted of serious crimes, they oppose forcing people to leave the country for minor crimes, like driving without a license.

Since the election, they have continued to call their congressio­nal representa­tives and lobbied through trade associatio­ns, like the Western Growers Associatio­n, whose chief executive is part of Trump’s agricultur­al advisory board.

Farmers are also anxiously awaiting the administra­tion’s plans to alter longstandi­ng trade agreements. Trump has said he will pull out of the North American Free Trade Agreement if he cannot negotiate better terms for the United States. Growers would benefit if Trump negotiated more favourable terms. But backing out of the agreement entirely could provoke retaliatio­n from Mexico that would hurt California’s agricultur­al industry, which earned $21 billion from trade last year.

Yet, many of Trump’s supporters say they are counting on him to follow through on his promises. Dan Stein, president of the Federation for American Immigratio­n Reform, said that limiting the use of foreign labour would push more Americans into jobs that had primarily been performed by immigrants.

“It doesn’t matter if it’s programmin­g computers or picking in fields,” he said, “Any time you’re admitting substitute­s for American labour you depress wages and working conditions and deter Americans.”

Most of the workers in McClarty’s vineyards and orchards have well-establishe­d lives in the area.

Javier Soto, 46, bought a home for his family of five in Reedley, a city of 25,000 that calls itself “the world’s fruit basket.”

He has worked for McClarty’s farm for the last six years and his supervisor knows he is here without papers.

“It is more scary now that he is really the president and we see what he is doing,” Soto said.

They are hopeful Trump will not make good on most of his threats. “Quien más habla, menos hace,” they tell each other — the more you talk, the less you do. There are too many of them, they reason, to throw them all out.

“We’re just waiting and praying, hoping that somebody can convince them that we are not hurting anyone by being here,” said Isabel Rios, 49, who has been picking grapes for the last two decades. Like most women in the fields, she covers her face with a bandana to protect against the blaring sun, dust and pesticides. Her two children, aged 9 and 18, are U.S.-born citizens and she worries what will happen to them if she is sent back to Mexico. “Who will benefit if we are not here?”

Marchini, the radicchio farmer, said he felt similarly after seeing generation­s of workers on his family farm send their children to college and join the middle class. Marchini’s family has farmed in the valley for four generation­s and he grew up working side by side with Mexican immigrants. He said that no feasible increase in wages or change in conditions would be enough to draw native-born Americans back into the fields.

It was the other conservati­ves, Marchini said, who were out of touch about how to deal with foreign workers. “If you find a way to get in here,” he said, “there’s a need for what you do.”

 ?? MAX WHITTAKER/THE NEW YORK TIMES ?? A worker hauls a load of Jeff Marchini’s radicchio crop in Merced, Calif. The crucial work is largely done by unauthoriz­ed workers.
MAX WHITTAKER/THE NEW YORK TIMES A worker hauls a load of Jeff Marchini’s radicchio crop in Merced, Calif. The crucial work is largely done by unauthoriz­ed workers.
 ?? MAX WHITTAKER PHOTOS/THE NEW YORK TIMES ?? A worker harvests radicchio crop in Merced, Calif. U.S. President Donald Trump’s executive orders upending immigratio­n laws are alarming farmers in the Republican stronghold Central Valley.
MAX WHITTAKER PHOTOS/THE NEW YORK TIMES A worker harvests radicchio crop in Merced, Calif. U.S. President Donald Trump’s executive orders upending immigratio­n laws are alarming farmers in the Republican stronghold Central Valley.
 ??  ?? Radicchio is sorted in a packing plant in Le Grand, Calif.
Radicchio is sorted in a packing plant in Le Grand, Calif.

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