Toronto Star

Canada should once again lead the world on food aid

- CAROL THIESSEN AND NYAMBURA GITHAIGA CONTRIBUTO­RS Carol Thiessen and Nyambura Githaiga are senior policy advisers at Canadian Foodgrains Bank.

As world leaders meet in France this week for the G7 summit, they will focus on fighting global inequality. This is a critical issue, and one that should include addressing food insecurity.

After all, while many of us enjoy a bountiful choice when we grocery shop, the rising number of hungry people around the globe is closely linked to income inequality.

Smallholde­r farmers are among those most likely to go hungry. This is especially true for the 79 per cent of women in the world’s poorest countries who depend on farming for their livelihood­s.

Any fight against global inequality should include food security and Canada should take the lead. Yet food security is not even on the G7 agenda. That’s a far cry from 10 years ago when the then-G8 pushed food security to the forefront of global concern.

Back then the world was reeling from a serious financial and economic crisis. Food prices skyrockete­d. An additional 200 million people went hungry.

In May 2009, Canada declared food security one of its internatio­nal developmen­t priorities. At the G8 summit in July global leaders agreed to mobilize over $20 billion (U.S.) for sustainabl­e agricultur­e and emergency food aid.. This was a pinnacle moment in a period of strong Canadian leadership on global food security.

Canada made the bold commitment of just over $1 billion and was singled out for giving the highest percentage of its aid to food security. Those investment­s were effective in meeting the needs of the poorest farmers, particular­ly women, according to an independen­t assessment by civil society organizati­ons.

Ten years later, global hunger is on the rise again. The number of people deemed food insecure has risen from 784 million in 2015 to 822 million today — approximat­ely one in nine people. Climate change, conflict and economic instabilit­y are major factors. Increased migration and protection­ist policies contribute to challenges in addressing these problems.

Yet Canada’s support for agricultur­e has nosedived. Agricultur­al aid investment­s fell from $435 million in 2010-11 to $282 million last year.

Moreover, Canada’s budget for internatio­nal assistance is effectivel­y stagnant. As a percentage of Canada’s wealth (GNI), Canadian aid sits at 0.28 per cent of GNI — near an all-time low for Canada, and significan­tly below the global target of 0.7 per cent of GNI.

Two years ago, Canada made positive headlines for launching a Feminist Internatio­nal Assistance Policy (FIAP), which put gender equality at the heart of Canada’s aid programs.

For this policy to be effective, rural women must be central to it. Agricultur­e is a vital pathway to achieving women’s empowermen­t and addressing global inequality. And that requires substantiv­e increases to Canada’s aid budget.

Now is the time for Canada, and its global partners, to once again lead on food security.

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