CHEESY COMBOS

Jalapeno jack, tomato and avocado on whole wheat bread

Ham and Gruyère on brioche or martin’s potato bread

Pesto, mozzarella and prosciutto on Italian bread with a sesame seed crust Brie and fig jam on country bread Blue cheese, walnuts and sliced pear on raisin bread

Sharp cheddar and apple on rye bread

Monterey jack, spinach and sliced almonds on whole grain bread