Vancouver Magazine - - Taste -

At first glance, the judges thought the bread-tomarzi­pan ra­tio was way o , but af­ter tak­ing a bite they re­al­ized “you couldn’t eat more with­out get­ting a sugar shock.” This “too sweet” and “too dry” stollen ended up be­ing their least favourite. Mul­ti­ple lo­ca­tions, faubourg.com

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