Vancouver Magazine

BONUS!

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We may be straying a little, but Finch and Barley ( 250 E 1st St., finchandba­rley .com) is a new o-the-beatentrac­k spot, tucked between industrial buildings and a sex shop, that combines live music and stand-up with a good Scotch and brandy list, all backstoppe­d by a predictabl­e menu that’s heavy on flatbreads and burgers but shines when it strays to dishes like chickpea coconut curry. And they sell the tastes-like-summer Casal Garcia Vinho Verde for $26 a bottle. We’ll have three.

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