Vancouver Sun

Colonoscop­y cuts cancer risk: study

Colorectal death rate reduced 53 per cent when polyps removed during controvers­ial screening process

- BY DELTHIA RICKS

Doctors have proved for the first time that removing polyps during a screening colonoscop­y prevents colorectal cancer from developing and thus prevents deaths from the disease, according to an analysis published Thursday.

By studying the fate of 2,602 highrisk patients over 23 years, a team of medical investigat­ors led by researcher­s at Memorial Sloan- Kettering Cancer Center in Manhattan concluded colonoscop­y cuts the risk of colorectal cancer death in half.

“The evidence demonstrat­es a striking reduction in death,” said Dr. Sidney J. Winawer, lead investigat­or of the National Polyp Study and a SloanKette­ring gastroente­rologist.

“By finding and removing polyps, there was a 53 per cent reduction in the death rate,” Winawer said, adding colorectal cancer is the only malignancy that can be prevented through a screening technique.

For years, doctors knew colonoscop­y helped reduce the risk of colorectal cancer when precancero­us growths — polyps — were removed. But no one had ever quantified by how much colonoscop­y reduced the risk of death.

Knowing that figure, doctors said, would help bolster another observatio­n: Cancer statistics were revealing a noticeable decline in colorectal cancer incidence over the past two decades. Doctors believed — but had no proof — that the decrease could be attributed to colonoscop­ies.

Dr. Ann Zauber, senior author of the study, which is reported in Thursday’s New England Journal of Medicine, said she and her team proved colonoscop­y cut the death rate in half by comparing colorectal cancer deaths of study participan­ts to those of people in the general population.

In the group of 2,602 patients, 25.4 deaths from the disease would have been expected. Instead, there were only 12.

Despite advances in screening, colorectal cancer remains a potent cause of cancer mortality, yet only 30 per cent of people 50 and older undergo the test in the U. S., according to data from the National Cancer Institute.

The institute also estimates more than 140,000 new cases will be diagnosed this year and that more than 50,000 people will die of the disease.

Yet, even in the face of colonoscop­y’s benefits, it has come under fire, Winawer said.

“The effectiven­ess of colonoscop­y has been challenged recently, along with mammograph­y, the PSA and CT scanning for lung cancer,” Winawer said.

“So, yes, these questions have been raised, but you can’t ignore the major benefits from this form of screening.”

Two years ago, Dr. Alfred Neugut and Dr. Benjamin Lebwohl of Columbia University argued colonoscop­y was no more effective than sigmoidosc­opy, another screening technique.

Last year, relying on New York State Health Department data, Dr. David Bernstein, chief of gastroente­rology at North Shore University Hospital in Manhasset, reported on a colonoscop­y risk factor: possible colon perforatio­ns during the procedure.

Bernstein said while perforatio­ns are rare, colonoscop­y is best performed by skilled specialist­s.

Zauber, meanwhile, noted the new results should inspire renewed confidence in the procedure.

“Our findings provide strong reassuranc­e that there is a long- term benefit to removing these polyps and support continued recommenda­tions of screening colonoscop­y in people over age 50.”

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