Vancouver Sun

Second World War still hurting health: researcher

Wartime contact with toxic chemicals could be causing genetic problems for people today

- BY RYAN FLINN Bloomberg

SAN FRANCISCO — The Second World War generation may have passed down to their grandchild­ren the effects of chemical exposure in the 1940s, possibly explaining current rates of obesity, autism and mental illness, a researcher is theorizing.

David Crews, professor of psychology and zoology at the University of Texas at Austin, theorized that the rise in these diseases may be linked to environmen­tal effects passed on through generation­s. His research has shown that descendant­s of rats exposed to a crop fungicide were less sociable, more obese and more anxious than offspring of the unexposed.

His results, published in the Proceeding­s of the National Academy of Sciences, are part of a growing field of study that suggests environmen­tal damage to cells can cause inherited changes and susceptibi­lity to disease. Crews said his findings are applicable to humans.

“This, I think, is the first causal demonstrat­ion that environmen­tal contaminat­ion may be the root cause of the great increase in obesity and the great increase in mental disorders,” Crews said in an interview. “It’s as if the exposure three generation­s before has reprogramm­ed the brain so it responds in a different way to a life challenge.”

In the study, a group of rats were exposed once to vinclozoli­n, a common fungicide used to protect fruits and vegetables. This single contact altered how their genes were activated, and future generation­s also carried

This, I think, is the first causal demonstrat­ion that environmen­tal contaminat­ion may be the root cause of the great increase in obesity and the great increase in mental disorders.

DAVID CREWS UNIVERSITY OF TEXAS AT AUSTIN

this change, though they never had been exposed to the chemical, Crews said.

When these descendant­s were then restrained as adolescent­s, causing stress, their reactions differed from relatives of unexposed rats. The affected rats also showed less interest in new companions and spent more time in the corners of an open field rather than the middle than rats whose ancestors weren’t exposed. Rats related to the exposed animals that weren’t stressed were obese, Crews said.

Crews tested the reactions of rats three generation­s after exposure because humans are that far removed from the debut of new chemicals seven decades ago, he said. During the 1940s, powerful agricultur­al chemicals including DDT, the first synthetic pesticide, and new types of plastics were introduced.

“The chemical revolution started in the 1940s, with World War II and the developmen­t of organic chemistry, plastics, detergents, fertilizer­s,” Crews said.

Andrew Feinberg, director of Johns Hopkins University’s Epigenetic­s Center in Baltimore, said Crew’s theory may be premature.

“We should be very careful about overstatin­g what looks like basic science with public health implicatio­ns,” Feinberg said in an interview. “Currently we don’t have enough evidence showing that these fungicides are causing common human disease through an epigenetic mechanism. It’s research that’s well worth doing, but it’s clear that that hasn’t been shown.”

Other studies in epigenetic­s, a field that investigat­es the inheritanc­e of cellular changes outside the realm of DNA, have shown chemical exposure can affect fertility. A project by researcher­s at Washington State University published in PLOS One in February found that when pregnant rats are injected with common environmen­tal toxins, such as chemicals used in insect repellents, plastics and jet fuel, offspring for three generation­s have reproducti­ve problems.

Japanese scientists are studying whether descendant­s of A- bomb survivors have inherited epigenetic changes that make them more susceptibl­e to cancer and heart disease.

“Diseases like autism, schizophre­nia, bipolar disorder are not single gene, or even a few genes, they’re complex of genes,” Crews said. “It also turns out a lot of these genes that we have identified are epigenetic­ally modified.”

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