Vancouver Sun

Four foolproof food habits

- Melissa Kazan MSc, RD, is SportMedBC’s registered dietitian and sport nutritioni­st.

1. Carbs are your best friends — and protein, too!

Don’t expect to run faster if you’re skipping on carbohydra­terich foods.

Complex carbohydra­tes like whole grains, starchy vegetables and fruits are excellent choices that will keep you fuelled on a training day, while minimizing risk of injury. Proteins like lean meats, beans and dairy are just as important in controllin­g your appetite and preventing energy dips mid-day. Aim to have at least one carbohydra­te and one protein rich food at each meal.

2. Carry an emergency snack wherever you go.

Even if you’re leaving the house for a short few hours, pack an emergency snack in case hunger kicks in. Easy energy-dense portable snacks can be nut bars, trail mix or a homemade muffin, and will keep you satisfied.

3. Refuel, ASAP

If you want to save yourself from getting hungry, start running to the kitchen after your run/walk. Doing so, combined with balanced protein and carbs, will ensure speedy recovery allowing for faster muscle repair.

A chicken sandwich, granola and yogurt, or peanut butter toast are excellent recovery foods. Don’t have much appetite? Chocolate milk or a smoothie are easier to digest, and are a great carb/protein combinatio­n.

4. Get your beauty sleep.

It’s no surprise that when you’re tired, running feels like a chore. Poor sleep can weaken your immune system, decrease your performanc­e, and affect your recovery. If you don’t get a restful sleep, taking daytime naps is beneficial.

 ??  ?? Melissa Kazan
Melissa Kazan

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