Vancouver Sun

FOOD/DRINK

- Food · Recreation · Canada News · Veganism · Alcoholic Drinks · Vancouver · Telus · Cocktails

Science of Cock­tails

Science World will trans­form into Van­cou­ver’s largest cock­tail lab­o­ra­tory. Some of the city’s most tal­ented bar­tenders and chefs will show­case the chem­istry, bi­ol­ogy and physics be­hind pre­par­ing mod­ern cock­tails and cui­sine. • Telus World of Science, Feb. 8, 8 p.m. • $159, sci­ence­world.ca/cock­tails

The Main Af­fair

Lo­cal plant-based Chef Karen McAthy will be whip­ping up some ve­gan tapas and show­cas­ing Van­cou­ver’s very own ve­gan food and bev­er­age en­trepreneur­s. Pro­ceeds ben­e­fit the So­ci­ety for Ad­vance­ment of Mu­si­cians. • The Her­itage Hall, 3102 Main St. • Feb. 9, two seat­ings: 6-8 p.m. and 9-11 p.m. • $85, face­book.com/ events/1718382468­185375

Love at 1st Flight: A Valen­tine’s Day Brew­ery Tour

This guided tour of the most ro­man­tic brew­eries in­cludes an evening of beers over can­dle­light, a full meal and a spe­cial sweet treat made just for you. • Van­cou­ver Brew­ery Tours, Feb. 14, 4-8 p.m. • $89.99, van­cou­ver­brew­ery­tours.com

Newspapers in English

Newspapers from Canada