Vancouver Sun

ATCO BLUE FLAME KITCHEN

- Calgary-based ATCO Blue Flame Kitchen has been providing advice on food, cooking, recipes and other household topics for more than 80 years. Their cookbooks include Everyday Delicious and From the Grill.

Sometimes even reading the words “chocolate chip cookie” has us reaching for a cold glass of milk.

We know chocolate chip cookies are perfect as they are but for the adventurou­s, here are some modern twists on this crowdpleas­ing classic.

Our skillet chocolate chunk cookie bakes on the grill, making the perfect dessert for your next backyard barbecue. Each cookie wedge is soft in the middle, chewy toward the edges, and delicious with a scoop of vanilla ice cream.

Dress up your next batch of brownies with our chocolate cookie cheesecake brownies. Brownies serve as the “crust” for the creamy cheesecake, which is dotted with crushed Oreo cookies.

If you liked the skillet cookie, you’ll love our chocolate chip cookie pizza.

The chocolate chip cookie “crust” is spread with a chocolate sauce, and topped with crunchy peanuts, sliced bananas and butterscot­ch topping. Add your favourite candies and treats for some extra fun.

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