Vancouver Sun

The Bench Bakehouse


The Bench Bakehouse’s artisan bakers take pride in making everything from scratch. Beautiful naturally leavened sourdough breads and baguettes baked fresh throughout the day. Their slow process, with each loaf fermented over several days, produces a rich flavourful crumb and caramelize­d crust. Their pastries are to die for, including buttery croissants, flaky double-baked almond croissants, seasonal danishes and more. Pair those with their perfectly executed espresso drinks for take-away. Bake-at-home options are available, including their famous cinnamon buns, sausage rolls and puff pastry. Also find provisions like granola, flour, coffee, bread crumbs and cookies. Orders by phone/email for take-away, delivery or curbside pick-up! Follow us on social media:

Instagram:@thebenchba­kehouse! Address: 1641 Commercial Dr, Vancouver, BC V5L 3Y4 Phone number: 604-251-0677 Hours: Tuesday–sunday, 9 a.m. to 5p.m; takeout, curbside pick-up, and deliveries available within five kilometres from the bakery or on Foodora www.thebenchba­

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