RECIPE MATCH

In Southern France, Provençal fish soup is paired with dry rosé or any dry style European white.

Telmo Rodriguez Basa Rueda Blanco 2019, Rueda, Castilla-leon, Spain $29.99

Not exuberantly fruity, but intense with juicy mandarin, peach, melon flavours and a tangy twist of chalky minerality.

Gerard Bertrand Cote Des Roses Rose 2018, Languedoc, France $22.99

Strawberries and watermelon sprayed with citrus with a lively, vibrant, mineral undercurrent make it the perfect match with soup.