BLUE HERON

Western Living - - FOOD -

2410 MAIN ST., VAN­COU­VER Who Chef and au­thor Karen McAthy (one of our 2017 WL Food­ies of the Year)

Why we’re ex­cited Van­cou­ver’s plant-based cheese guru opens her first bricks-and-mor­tar shop to house her full range of cul­tured ve­gan eats, in­clud­ing cheese, yo­gurt and sour cream. blue­heroncheese.com

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