Where Vancouver - - Dining -

DINE OUT VAN­COU­VER FES­TI­VAL 2019 This an­nual event will tempt your taste­buds with some 300 of the city’s top restau­rants of­fer­ing three-course menus at a fixed price of $15, $25, $35 or $45. Wine pair­ing also avail­able. Culi­nary events in­clude cook­ing classes, lec­tures, tast­ings and more (Jan 18-Feb 3). Reser­va­tions start Jan 10. www.di­ne­out­van­cou­ver.com

OCEAN WISE POP-UP AT THE VAN­COU­VER AQUAR­IUM Sam­ple sus­tain­able seafood by chef Ned Bell, served in­side the Van­cou­ver Aquar­ium af­ter hours (Jan 24-26, 31; Feb 1-2). Seat­ings at 6 and 8 pm. $70.05. Van­cou­ver Aquar­ium, 845 Avi­son Way. 604-6593473. www.vanaqua.org X Map 5: B5

VAN­COU­VER IN­TER­NA­TIONAL WINE FES­TI­VAL This year’s re­gional theme is wines from Cal­i­for­nia. More than 160 winer­ies, 53 of them from the fea­tured re­gion, will par­tic­i­pate in tast­ings, sem­i­nars and events (Feb 23-Mar 3). Call for ticket prices. Var­i­ous venues. Tick­ets 1-877-321-3121. www.van­wine­fest.ca

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