Whistler Traveller Magazine

TASTE + INDULGENCE

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whistl e r t r avel l e r. com Our estate grown 2012 Riesling is a study in Lillooet’s terroir. Pale blonde in colour, with aromas of white peach, squeezed lime, and flint. clavours unfold in layers: kiwi, fresh lime, and orange rind. With a lingering finish of honeysuckl­e, ripe peach, and tart apple. aiscover _ ritish Columbia’s newest wine region. Available in Whistler at Nester’s Liquor Store. Call 1- 877- V56- 7768 or info@ fortberens. ca.

2 - CHOCOLATE TREATS

The Rocky Mountain Chocolate cactory is known for many delicious treats. _ eyond the caramel apples, fudge, and ice cream, we also offer a host of other decadent delights such as enormous peanut butter cups, caramel and nut moguls, rich truffles, and smooth hazelnut hedgehogs. If you have a sweet tooth we are your one stop shop! Call 604- V32- 4100 or www. rockychoc. com.

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