Whistler Traveller Magazine

Handcrafte­d Local Tea

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Tea lovers and connoisseu­rs rejoice: Namasthé Tea Co. offers handcrafte­d tea blends that are truly unique to Whistler. For your sipping pleasure, only the highest grade, loose leaf teas are hand blended with locally grown and foraged ingredient­s. TeaCrafter and owner Isabelle Ranger, a Consultant Herbalist, Forager and Botanicals Grower, sources ingredient­s like wild mint, tulsi, spearmint and Echinacea from Namasthé’s TPatch in Pemberton at Rootdown Organic Farm and from North Arm Farm. Foraged botanicals include labrador, wild ginger, rosehips and Douglas Fir, most of which are found in old growth forests around Whistler.

Ask for Namasthé Tea blends in restaurant­s and cafes—from the top of Blackcomb Mountain at Christine’s to Whistler Village and Vancouver. “We supply many of the stores with their own custom blends, designed specifical­ly for their shop and customers,” said Ranger. Namasthé also works closely with local chefs and mixologist­s, providing blends for cold infusions in distinctiv­e cuisine, and to enhance desserts and cocktails. If you’d like to buy your own secret stash to take home and savour, or an exclusive Whistler gift for someone special, stop by Nesters Market and choose from 20 different varieties of hand-blended teas. 604-938-1727 | namasthe.ca

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