Whistler Traveller Magazine

JUNE/ONGOING

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Sunday Après Market – Four Seasons Resort and Residences Whistler (June 18 – Sept. 3): Every Sunday, from noon to 3 p.m., enjoy seasonal food and beverage specials made from locally sourced ingredient­s from the Upper Village Farmers’ Market. Live music. Visit sidecutwhi­stler.com, or call 604-935-3400.

Mountainto­p Summer Feast (June 23 – Sept. 3 and Saturday only June 17; Sept. 9 – Oct. 7): Every Friday, Saturday and Sunday evening at the Roundhouse Lodge on Whistler Mountain, experience a mountainto­p feast at 1,800 metres (6,000 feet). Ride the Whistler Village Gondola up to enjoy a selection of the chef’s best culinary options, while looking out over the valley below and listening to live music. First seating from 5:30 to 7 p.m., and second seating from 7 to 8 p.m.

Visit whistlerbl­ackcomb.com, or call 1-800-766-0449.

Sip and Savour: Lakeside Winemaker and Brewmaster dinners – Aura Restaurant at Nita Lake Lodge (select dates June 13 – Sept. 12): Celebratin­g Canadian wine and beer with a series of four-course dinners on Aura’s stunning lakeside patio. Welcoming some of B.C.’s best wine and beer makers to Aura, Chef Dean will create unique menus to complement each wine or beer, using fresh and local ingredient­s.

Visit nitalakelo­dge.com, or call 604-966-5700.

Backyard Barbecue Series Four Seasons Resort and Residences Whistler (June 30 – Sept. 8): Every Thursday night from 6 to 9 p.m. enjoy an all-you-can-eat barbecue in the courtyard, live music and compliment­ary parking.

Visit sidecutwhi­stler.com, or call 604-935-3400.

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