AUGUST

Bulleit Bourbon Canadian National BBQ Championships (Aug. 4 – 6): The BBQ Championships competition pits the best of the best against each other at Dusty’s Bar & BBQ in Whistler Creekside. Enjoy family entertainment, free music and the best barbecue you’ll ever eat.

Visit whistlerblackcomb.com

Araxi Longtable Dinner (Aug. 20): Araxi Restaurant’s Executive Chef James Walt and Restaurant Director Neil Henderson will welcome guests to the seventh annual event, nestled at the base of Mount Currie at the picturesque North Arm Farm in Pemberton. Guests will enjoy a cocktail reception and a four-course, family-style menu that will include dishes from award-winning Bar Oso and the newest member of the Toptable Group family, Il Caminetto, all paired with wines from B.C.’s top producers.

For details and tickets, visit araxi.com/longtable.