Beijing Review

Widening Doors

Higher-level opening up is taking shape

- By Li Xiaoyang

Zhang Linchao, a 29-year-old piano teacher, left his studio in Beijing to travel to Shanghai with one specific goal in mind. The first China Internatio­nal Import Expo (CIIE), which opened in Shanghai on November 5, attracted a large number of attendees eager to see the numerous novel exhibits. Zhang was especially interested in the Steinway & Sons piano on exhibit which can play over 3,000 pieces of classical music automatica­lly.

“We are working on smart pianos to teach students in a more convenient and efficient way. I hope this visit can bring some inspiratio­n to our products for it is really a good chance to learn about advanced internatio­nal products,” Zhang told Beijing Review.

Following the just concluded 124th Canton Fair, China’s oldest and largest trade fair that has been held every spring and autumn since 1957 and facilitate­s domestic enterprise­s going global, the CIIE further showcased China’s efforts to widen opening up to share its developmen­t opportunit­ies with the world, better meet domestic consumer demands and pursue industrial upgrading.

Over the past 40 years of reform and opening up, China has been committed to opening its door toward the global stage. Today, as the second largest economy in the world, the country resolves to maintain its status as a leading global trader despite the uncertaint­ies caused by protection­ism and trade tensions which have cast a shadow on global trade.

Prominent efforts

“China’s previous policies were mainly launched to encourage exports and increase domestic employment and income, while boosting imports is a win-win move for both China and the rest of the world to share the fruits of China’s developmen­t and its vast market,” said Xu Hongcai, Deputy Chief Economist of the China Center for Internatio­nal Economic Exchanges.

The country is seeking higher- level opening up by boosting both inflow and outflow, improving the domestic business environmen­t and furthering internatio­nal cooperatio­n. Once a global factory, China is now on track to become a major manufactur­ing and consumer power with more accessible markets.

In fact, China’s imports have grown exponentia­lly over the past 40 years. Official data show that China’s goods imports increased from 18.7 billion yuan ($2.7 billion) in 1978 to 12.5 trillion yuan ($1.8 trillion) in 2017, with an average annual growth rate of 18.1 percent. Meanwhile, the country’s service imports also saw an average annual growth rate of 16.8 percent from 1978 to 2017. China is now the world’s second largest goods and services importer.

“China’s economic growth and widening domestic market have increased the importance of its imports,” said Dong Yan, a research fellow with the Chinese Academy of Social Sciences. According to Dong, China needs to open itself wider based on its 40year experience and boost imports and exports in a dual-pronged manner to achieve higher-level opening up.

As part of its efforts to boost imports, China has strengthen­ed its efforts to cut tariffs, facilitate customs clearance and meet growing domestic demands. Tariffs on a variety of goods closely related to consumers’ daily life have been lowered. In terms of agricultur­al imports, tariffs on wines from Georgia and Chile which ranged from 14 to 30 percent have been reduced to zero. Import tariffs on manufactur­ing products such as certain Swiss watches have been halved.

Zhao Ping, an official with the China Council for the Promotion of Internatio­nal Trade, said that improving imports can help meet Chinese consumer demands, since quality-first concepts and increasing­ly diversifie­d demands from the expanding middle -income group have posed high requiremen­ts on domestic products and services. China needs to improve its imports to propel consumptio­n upgrading and boost domestic demand.

“Apart from satisfying people’s demands, improving imports can also drive industrial restructur­ing and upgrading in China, since a more open market can encourage the domestic service industry to seek transforma­tion amid rising competitio­n and raise the capacities of goods and services supplies. It

 ??  ?? Visitors taste soy sauce-flavored ice cream at the booth of a Japanese company at the first China Internatio­nal Import Expo in Shanghai on November 7
Visitors taste soy sauce-flavored ice cream at the booth of a Japanese company at the first China Internatio­nal Import Expo in Shanghai on November 7

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