China Daily (Hong Kong)

The Global Spirit

Baijiu Society is on a mission to get the world drinking the ancient Chinese liquor

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Few modern statements of geocultura­l appropriat­ion are as declarativ­e as combining Chinese baijiu with British cocktail habits and craft beer. But in this quirky venture of innovative liquefacti­on, the traditiona­l brewing and distilling cultures of East and West have been synergised to evoke a potentiall­y legendary new drink.

One of baijiu’s great strengths (quite literally) is its familiarit­y to all Chinese people; the Neolithic Age liquor is thought to be around 27,000 years old and is considered the planet’s strongest spirit. Among the drink’s weaknesses is the prevailing lack of awareness towards it in the West. Enter a group of overseas brewers and distillers to form Baijiu Society, composed of visionary alchemists creating a series of world-class Chinese baijiu concoction­s. The group is led by Craig Butler, who fell in love with the ancient spirit on a trip to China 25 years ago and was determined to find ways to keep the enigmatic character of the nation’s most storied spirit alive for generation­s to come – not just in China, but for a new global audience and via an inventory of creative drinks.

Here in Hong Kong, Baijiu Society’s newly launching portfolio of exotic baijiu pours in six infusions of beautifu complexity with velvety-smooth finishe The creations retain enigmatic featur from the spirit’s Eastern history whi incorporat­ing bold elements for dar smoother and easier-drinking iterat

Unexpected­ly, there are also tw premium baijiu-infused beers. Ea er this year, Baijiu Society earne double-gold medal at the Asia Challenge 2020 for its Baijiu Beer Premium, which balances baijiu’s sweet vanilla tones with a light, crisp beer and velvety carbonatio­n, while Baijiu Beer Original’s pear drops, citrus and bitterswee­tness also caught the judges’ eyes and palates.

And while COVID-19 may have put a dampener on so much of 2020, Baijiu Society notes an uptick in the numbers of people playing mixologist during their home-staycation­s. To wit, the group has created three signature cocktails – Baijiu & Tonic, Baijiu & Soda and Tropical Baijiu – to mix as part of its #BaijiuCock­tailChalle­nge at home. All three concoction­s use one of the cr feature spla clove, cher and even

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1. Baijiu Society aims to change contempora­ry perception­s of the famed Chinese spirit

2. Baijiu Beer Original (ABV: 4.2%)

3. Baijiu Beer Premium (ABV: 5%)

4. The Spirit of Life (ABV: 40%)

5. The Spirit of Family (ABV: 40%)

6. The Spirit of Love (ABV: 40%)

7. The Spirit of Prosperity (ABV: 40%)

8. The Spirit of Society (ABV: 40%)

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