ChinAfrica

Business with flavor

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The bags were confiscate­d once again but this time it led to something positive. “After that experience, I decided to do something to stop further embarrassm­ent of Africans carrying African food products at the hands of quarantine officers across the world,” Bawa said. “My diversifyi­ng into food production and processing was the result of the frustratio­n I went through at the hands of customs officials.”

That is how Afro Foods, a food manufactur­ing and processing company, was born in Nigerian capital Abuja in 2011, going into business four years later after a painstakin­g research on the market demand. Taking this plunge was not difficult since

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