WHERE TO BE SEEN: RESTAURANTS

ZUMA, HONG KONG

If Marco Polo Club members aren’t travelling to Japan, they’ll seek out the next best thing: its food, specifically at Zuma in Hong Kong’s Landmark mall. Sashimi counters and a robata grill at this two-storey setting attract a steady stream of diners. In October, Zuma reopened its fifth floor restaurant with a new design and Instagrammable dishes such as red prawn gunkan sushi with black truffle and caviar. Founded in London by Rainer Becker, this high- end izakaya has now spread to 13 venues worldwide.