Chef Riccardo La Perna at Opera Bombana
During the 10th Italian Cuisine and Wines World Summit in November 2018, Opera Bombana will welcome chef Riccardo La Perna from the Michelin two-star sister restaurant 8½ Otto e Mezzo Bombana to prepare a gala dinner. Highlights of the menu include Gillardeau oysters with caviar, homemade pasta with fresh Italian white truffles, steamed Normandy blue lobster with Mediterraneanstyle lobster bisque and a classic Italian Napoleon.
When: November 8, 7 pm-10 pm
Where: Opera Bombana, LG2-21, B2, Parkview Green, 9 Dongdaqiao Lu, Chaoyang district
Cost: 1888 yuan