Global Times

Shanghai Disneyland bans watermelon­s, fermented tofu, but netizens smell a fish

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Some netizens said that Shanghai Disneyland had missed the crucial point of the handbag inspection controvers­y, after it rolled out new regulation­s on Wednesday forbidding visitors from carrying certain types of food into the amusement park.

According to the new regulation­s, visitors are now allowed to bring food into the land except food with a pungent smell or that needs to be frozen, heated or processed. The prohibited foods include instant noodles, whole watermelon­s, durians and fermented tofu.

However, some netizens argued that the real controvers­y lies in whether Disneyland has the right to check the inside of visitors’ handbags (to make sure they don’t bring in inappropri­ate food).

“But handbag checks are related to privacy and we deserve an explanatio­n from Disneyland,” one netizen named Jinribaoza­ng commented in a Weibo post.

Disneyland rolled out the new food entry regulation­s after controvers­y was aroused over whether or not it had the right to check visitors’ handbags to prevent them from bringing food into the park, particular­ly as its own restaurant­s often provide food at well-above-average prices.

Disneyland later lifted its food entry ban amid public pressure. However, pictures began to circulate on the internet showing people bringing bizarre foods into the park, such as a whole watermelon along with a knife, again igniting discussion­s on the internet.

A resident surnamed Lu told the Global Times that she agrees with Disneyland that odorous food can’t be brought into the park because “the park is often densely populated and smelly food would affect others in such public places.”

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