Global Times

F ruits and fis hes

- By Yin Yeping

Chile Week, the largest promotiona­l event of the Chilean products in China, celebrated its seventh edition at the Chilean Embassy in Beijing on Tuesday, an important milestone for bilateral trade ties, which have blossomed under the two-way Free Trade Agreement (FTA), the first of its kind between China and a Latin-American country, combined with the comprehens­ive strategic partnershi­p between the two countries.

The eight-day event, which will be held in Beijing, Chengdu, Shanghai and Shenzhen, is designed to provide business opportunit­ies for companies of the two sides to review old partnershi­ps while seeking new ones. More than 200 guests attended the opening of the event including Chilean companies in the Chinese market, representa­tives of industry associatio­ns, importers, and media.

“Chile Week is our best promotiona­l event in China, which we have done already for seven years. Aside from promoting companies that already present in the market, we want to explore new opportunit­ies of cooperatio­n with China,” Natalia Cortes, director of the Commercial Office of the Chilean Embassy in Beijing, told the Global Times on Tuesday.

Serving as a model of win-win cooperatio­n, the bilateral relations, which have stood the test of time, have gone from strength to strength, exemplifie­d by the positive trend of trade volume and categories, despite the epidemic, high inflation and geopolitic­al conflicts.

‘FTA opens up the possibilit­y’

As the first Latin-American country to sign an FTA with China, which came into effect in 2006, Chile has been a pioneer in the region, offering experience to Latin American countries to tap into China’s sizeable consumer market.

The two countries’ upgraded FTA agreement, which came into force on March 1, 2019, means that 98 percent of all goods traded are tariff free.

“It’s been very astonishin­g...since from then on, the imports to China

have grown on average of around 15 percent yearly overall, and the number of companies participat­ed in the Chinese market has also tripled,” Cortes said, addressing the achievemen­ts of the trade under the free trade agreement.

“We have started being the timid exporter of some products like fruits and meat to a great category of goods in the market...we are the number one fresh fruit supplier to China, and we are the second exporter in wine, and also the top exporter of salmon. The FTA has opened up the possibilit­y for that,” Cortes said.

Nicolas Terrazas, managing director of Blumar Seafoods, whose company participat­ed at this year’s Chile Week, told the Global Times that although the business is not yet at the levels before the epidemic, it has certainly recovered this year.

“Our company imports about 1,000 tons of frozen salmon from Chile this year compared with around 600 tons last year,” Terrazas said. The tariff exemption under the FTA has played its part in buoying the recovery.

In addition to salmon, Terrazas’ company is looking at the potential of mackerel in the Chinese market, a relatively new delicacy compared with salmon.

The company expects to export 800 tons of mackerel to China this year, and at least double that amount next year.

A promising future

The high expectatio­ns that China will join the Comprehens­ive and Progressiv­e Agreement for Trans-Pacific Partnershi­p (CPTPP) and Chile will join the Regional Comprehens­ive Economic Partnershi­p (RCEP) are predicted to inject new momentum, bringing the two trading partners to be even closer.

In September 2021, China formally applied to join CPTPP and the Digital Economic Partnershi­p Agreement. Wang Shouwen, China’s vice commerce minister said at the Chile Week launch that “China has received Chile’s support in both aspects.”

“While RCEP has officially entered into force, we are willing to provide support and help within our ability for Chile to join RCEP,” the vice minister said.

“We believe that an open economy will be beneficial for everyone...we also hope China can join [CPTPP] and Chile is supporting that. We will have to work together for a more inclusive trade,” Cortes told the Global Times.

Chile Week comes two months before the Chinese New Year, the biggest spending season in China, in which Chilean products will have opportunit­y to reach more consumers.

“We have benefited mostly for the distributi­on of wine and other associated products like cherry during Chinese New Year...cherries are already arriving in the market by air [in preparatio­n for the festive season],” Cortes said.

The full season value of the exported Chilean cherry to China this year is expected at around $2 billion, compared with $1.8 last year, the Global Times learned from the Chilean embassy official.

“There is a lot of work to be done for sure. But this would be a great beginning,”

Cortes said.

 ?? Page Editor: taomingyan­g@ globaltime­s.com.cn ?? Chilean food is displayed during the Chile Week held in Beijing on Tuesday.
Page Editor: taomingyan­g@ globaltime­s.com.cn Chilean food is displayed during the Chile Week held in Beijing on Tuesday.
 ?? Photos: Li Hao/GT ?? Diplomats and staff from Chilean Embassy in Beijing
Photos: Li Hao/GT Diplomats and staff from Chilean Embassy in Beijing

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