Café on M

Hong Kong Tatler Best Restaurants (Hong Kong / Macau) - - Café review -

Seafood is a par­tic­u­lar spe­cial­ity at this pop­u­lar buf­fet restau­rant, with freshly shucked Aus­tralian oys­ters, crab legs piled high and pic­ture-per­fect sashimi snapped up as soon as it is pre­pared. There are plenty of hot dishes to choose from, in­clud­ing roast beef, grilled lamb chops and au­then­tic In­dian cur­ries; look out for the roasted suck­ling pig, which draws long lines when it emerges from the ro­tis­serie. Desserts in­clude a madeto-or­der crêpe sta­tion, choco­late fon­due, an ice-cream buf­fet and minia­ture pas­tries. Dishes do empty quickly, so you may need sev­eral vis­its to en­sure you get a fill of your favourite items, while staff are quick to clear dirty plates and re­fill glasses. As far as good-value buf­fets go, it’s clear to see why Café on M re­mains so pop­u­lar with both ho­tel guests and lo­cal res­i­dents.

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