Hong Kong Tatler Best Restaurants (Hong Kong / Macau) - - Café review -

Feast of­fers an in­ter­na­tional menu of dishes and a spa­cious place for ho­tel guests and vis­i­tors to dine. The high-ceilinged first-floor restau­rant, with large win­dows down one side and a kitchen where din­ers can watch their food be­ing pre­pared, also fea­tures an­tipasti and dessert buf­fets. For din­ner, guests can en­joy oys­ters as well as other fresh shell­fish and crus­taceans as part of the buf­fet bar, along with a se­lec­tion of imag­i­na­tive sal­ads. A freshly pre­pared main course ac­com­pa­nies the buf­fet op­tion and the chicken biryani is well pro­por­tioned, if lightly spiced. From the à la carte menu, the wagyu beef burger holds its form well, isn’t overly greasy or dry, and is well built with Gruyère and caramelised onions. Staff are friendly and ser­vice is ef­fi­cient. Over­all, it’s a pleas­ant and stylish set­ting for a rea­son­able meal.

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