MO Bar

Hong Kong Tatler Best Restaurants (Hong Kong / Macau) - - Bar review -

A wine list full of fresh and fleshy drops, crafted cock­tails that ac­tu­ally man­age to in­cor­po­rate re­gional flavours well and a car­peted room that buzzes in red—MO Bar knows that it is (and ever will be) favoured by Hong Kong as a place to go for a good drink. A supremely snack­able menu goes a long way to as­sist this (the lob­ster roll and a sur­pris­ingly lay­ered club sand­wich are the tricks), as does the ser­vice, which is ob­vi­ously the re­sult of well-funded ho­tel hos­pi­tal­ity train­ing. MO Bar is the type of place to take vis­it­ing busi­ness guests or par­ents you wish to im­press with all the lux­ury that Hong Kong has to of­fer. What’s more, it of­ten hosts pop-ups of other bars from equally im­pres­sive cities around the world, such as Tokyo’s Bar High Five and New York City’s Please Don’t Tell.

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