莲子银耳羹

Modern Women - - 回家吃饭 -

原料湘莲、银耳、冰糖做法

1.选上好的湘莲和银耳凉­水中泡一夜;

2.银耳切碎,越碎越好; 3.莲子、银耳加冰糖一起放入锅­内,炖两小时,成为晶莹剔透的银耳莲­子羹; (责编 拾谷雨)

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