Tatler Hong Kong

Get a Table

Now that evening dining is allowed again, waste no time in booking a meal at one of these fine new establishm­ents. You’ll thank me later

-

THE AUBREY

In partnershi­p with Maximal Concepts, The Aubrey at the Mandarin Oriental is a home-away-from-home for local Hong Kong and global guests alike, offering an eccentric Japanese izakaya experience.

25/F, Mandarin Oriental Hong Kong, 5 Connaught Road Central, Central

CHAAT

Chef Manav Tuli draws from a wealth of experience in some of the finest kitchens of India and the UK, sharing his passion for recreating flavourful dishes from his homeland through each and every bite of his cooking.

5/F, Rosewood Hong Kong, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui

AMTARDA

This new dining experience is in a Thaistyle villa in Clearwater Bay. You can book to stay overnight, for up to eight adults. The tasting menu includes dishes like goby fish, roast duck red curry and Thai-fried abalone. How about a staycation to sleep off that food coma? Tai O Mun Village, Clear Water Bay Road

 ??  ?? Clockwise, from opposite page: The Eight Immortals’ fried chicken at 888 Fatfatfat; inside 888 Fatfatfat; a dish from Japanese restaurant Kaetsu; charcoal chicken karaage at The Aubrey
Clockwise, from opposite page: The Eight Immortals’ fried chicken at 888 Fatfatfat; inside 888 Fatfatfat; a dish from Japanese restaurant Kaetsu; charcoal chicken karaage at The Aubrey

Newspapers in English

Newspapers from China