A Carnivorous Heaven
There’s nothing quite like a hearty steak to reward a long, stressful week. Enter Steak on Elgin, Soho’s newly debuted steakhouse which takes its inspiration from the British Isles. Helmed by fine-dining veteran head chef Clayton Ma, the menu features a wide range of simple classics with a focus on sustainability and sourcing quality produce. Expect 100%-grass-fed UK beef selections across a range of cuts, ranging from aged filet mignon on the bone, rib eye, sirloin, to porterhouse. Complement these quality meats with tantalising sides such as Yorkshire pudding.