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The Herald - Weekend Magazine
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The Herald - Weekend Magazine, 18 Juli 2026

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In dieser Ausgabe

Article200 years since the mass clear­ing took place on Rum

WHEN you walk onto Rum’s nature reserve, you’ll notice a large boulder to the side of the road. It sits near the old quarry, and looks wholly out of place among the tall grass and dusty roads. And yet, it is con­sidered one of the most poignant...

200 years since the mass clear­ing took place on Rum

ArticleTrains, light­houses and dino­saurs: five walks with quirky museums

Idly gaz­ing at my book­shelves the other day, it struck me how many slender pamph­lets and mini guides I have picked up along my travels. As a young­ster, I used to col­lect a pin badge at every place I vis­ited. These days it’s the little book­lets...

Trains, light­houses and dino­saurs: five walks with quirky museums

ArticleHow going “doon the wat­ter” became cool again

In and around the west of Scot­land, there are few phrases that induce a fond and nos­tal­gic twinkle in the eye quite like that of men­tion­ing going “doon the wat­ter” dur­ing the Glas­gow Fair. It is a tra­di­tion that began on the Clyde in the...

How going “doon the wat­ter” became cool again

ArticleFEATURE

THE FISHWORKS, LARGS Owned and run by Ross and Tiffany Irvin – a hus­band-and-wife team – what sets this chippy apart is the strong ethos of food proven­ance at its heart. We’re talk­ing sus­tain­ably sourced had­dock from the Peterhead fleets and...

FEATURE