Savour the flavour
there anything more comforting than the aroma of a stew or curry bubbling away while you
In2glroeadvieesnotsf bread
2 tbsp. sunflower oil
6 chicken thigh fillets cut into
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31comnipoine,ccehsopped
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3 garlic cloves, crushed
4cm piece ginger, grated
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1 star anise
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2 tsp. garam masala
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1/4 tsp. chilli powder
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1 tbsp. tomato paste
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2 cups chicken style liquid stock
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Olive oil, to brush
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1/3 cup thick Greek-style yoghurt
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Preheat the oven to 180ιC. Heat
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Method
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I S◗ lazy around the house? Beef stew, chicken curry or bean curry this according to us is super high on the comfort scale. What we love most is
◗ that they can be served with almost anything and everything. Perfect when you’re having people over too. Here are a few of our favourites.
fwililtihngaagnrdeetonpssa. tChorokuughntailncdhsicakuecne is scloioghketldy oil and bake for 5 minutes or
Sutnitriltshlieghytolyghguolrdtetnh,rtohuenghsetthaeside. rMeedauncwedh.iRlee, mcuotvtehferotompshoeafftt. he bread and hollow out, discarding dcuivrirdyeaanmdosnegasborne,aadn. d then 30ml vegetable oil
1 onion chopped
Ingredients
1 tbsp. mild curry powder
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1 tsp. garlic and ginger paste
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500g stewing beef
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2 tomatoes chopped
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3 potatoes peeled and quartered
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1 beef stock cube
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1.5 cups water
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1.5 cups frozen mixed vegetables
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Hmeadtiump theaot.ilAidndathsaeuocneipoannaonvdecroaok
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Method
until it begins to soften.
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Agidndgecrurpraystpeoawndecrowoikthfotrheongearmlicinauntde to release the flavour and aroma, bsteierrfianngdccoonosktaunntltyi.lAwdedlltbhreoswtenwedin. g Astdodckthceubtoemanatdowesa, tpeor,tsatiorews ealnl danBdeef walliothwthtoe slidmomne, rstfiorri2n5g tooc3ca0smioinnaulltye.s Then add the frozen mixed vegetables amnidnustiems.mServfeowr iathfuBratshmerat5i rtioce1o0r pap.
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In1grkegdpieonrktstrotters
30 ml oil
15 monlicornu,scheodppfredsh garlic
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5 ml mild curry powder
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Salt and black pepper
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750 ml water
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4 tbsp. tomato Sauce
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Clean the trotters thoroughly by
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running them under cold water.
Method
Htheeaot tnhioeno,ilgianralilcaargnedpcoutrarnyd add
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powder. Fry over a medium heat
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