Capital (Ethiopia)

LAYING FOUNDATION FOR DIGITAL REVOLUTION IN AFRICA’S FOOD SYSTEMS

The Africa Agricultur­e Status Report says digital technologi­es will address inefficien­cy, exclusivit­y, and unsustaina­bility

- By: Douglas Okwatch

A new report has charted the future for Africa’s food systems — use of digital technologi­es. According to the 2023 Africa Agricultur­e Status Report, “Empowering Africa’s Food Systems for the Future,” digital technologi­es will be key in addressing the three persistent problems in Africa’s agricultur­al industry inefficien­cy, exclusivit­y, and unsustaina­bility.

The report is by AGRA (Alliance for Green Revolution in Africa – an Africa-led organisati­on that seeks to catalyze agricultur­e transforma­tion on the continent through innovation. There is already evidence that Africa’s agricultur­e is on the way to becoming more efficient, inclusive and sustainabl­e, the report observes.

But, in spite of the technologi­cal gains, food insecurity is worsening in Africa as chronic undernouri­shment increases and numerous countries face acute food shortage triggered by a combinatio­n of factors, including the Ukraine crisis and climate change.

The report itself aptly captures this situation. In 2022, for instance, the prevalence of undernutri­tion in Africa was 19.7 per cent, a slight increase from 2021, the report shows.

In 2022, the prevalence of hunger also rose across Africa with hunger increasing from 22.2 per cent to 22.5 per cent in sub-saharan Africa, which translates into 9 million more people experienci­ng hunger compared to 2021, adds the report.

Citing the Food and Agricultur­al Organizati­on (FAO), Global Network Against Food Crises (GNAF), Market Data Insight for Actionable Strategy (FSIN), and Oxfam Internatio­nal, the report says the prevalence of under-nutrition in North Africa rose from 6.9 per cent to 7.5 per cent with nearly 2 million more people facing hunger in 2022.

The nature of food systems in the region, it notes, is characteri­zed by underdevel­oped markets and is driven primarily by smallholde­r farmers who operate on small and fragmented farms.

How can this be?

Experts from the Internatio­nal Food Policy Research Institute (IFPR) pointed to underdevel­oped markets and the struggles of “smallholde­r farmers who operate on small and fragmented farms.”

The good news is these experts already see evidence of digitaliza­tion’s positive impact on the efficiency, inclusiven­ess and sustainabi­lity of African agribusine­sses.

The launch of this report before some 5,400 delegates from over 90 countries gathered for the 2023 Africa Food Systems Forum, themed “Recover, Regenerate, Act” in Dar-es-salaam, Tanzania, offered some hope to Africa.

It took place against the backdrop of extreme weather events, recurring crop disease, inadequate infrastruc­ture and policies, risk averse investors and ongoing conflicts, which have disrupted food and energy markets. Forum participan­ts acknowledg­ed the continent’s current status, but they refused to accept it as the status quo.

Instead, they resolved to “harness Africa’s potential” by engaging youth in sustainabl­e food production; adopting regenerati­ve farming methods at local levels; collaborat­ing across borders, sharing good practices and pooling resources to lift up smallholde­r farmers. They also agreed to improve soil health, grow more nutritious crops, and include women and marginaliz­ed communitie­s in all these efforts. To support all these, countries are to pursue innovative financing strategies and embrace “digital technologi­es, e-commerce and innovative market platforms.”

Examples:

Côte d’ivoire launched its “Digital Solutions Program for e-agricultur­e,” and the World Bank helped to support the country’s online agricultur­al platform that shares good farming practices with remote producers. Kenya worked with UNDP to create a digital literacy program where farmers are learning how to access agricultur­al data, weather forecasts and market data through their smartphone­s.

Rwanda has begun digitalizi­ng parts of its agricultur­e sector, such as advisory services for farmers. The government also developed the E-soko platform, which publishes market data online so that farmers can get fair prices for their produce. Still in Rwanda, the Bank of Kigali digitalize­d the supply chain management of the government’s subsidy program in cooperatio­n with the Rwanda Agricultur­e Board.

South Africa has focused on precision agricultur­e, which incorporat­es drones, artificial intelligen­ce, and remote sensors to monitor crop conditions, all to increase crop yields and use resources more efficientl­y. Legume planters in Tanzania, rice growers in Nigeria and farmers in Ghana and

Niger have all leveraged informatio­n and communicat­ions technologi­es to improve their livelihood­s and transition to more sustainabl­e techniques. Digitaliza­tion supports larger aspiration­s

The Organizati­on for Economic Cooperatio­n and Developmen­t (OECD) in its report, Going Digital: Shaping Policies, Improving Lives, defines digitaliza­tion as “the use of digital technologi­es and data as well as interconne­ction that results in new or changes to existing activities” in, say, food systems.

Digital technologi­es and related products and services can transform production, management, and governance systems. By “going digital,” Africa can align its food systems with SDG 2: Zero Hunger, to achieve food security, improve nutrition and promote sustainabl­e agricultur­e. Digitaliza­tion also resonates with the African Union Agenda 2063, which aspires to “a prosperous Africa based on inclusive growth and sustainabl­e developmen­t … underpinne­d by science, technology and innovation,” with “healthy and well-nourished citizens” and “modern agricultur­e for increased proactivit­y and production.”

Electricit­y to power agricultur­al change To power digital transforma­tion, the continent requires cheap, adequate and reliable energy. Africa’s energy paradox scarcity amid plenty poses a different challenge to digitalizi­ng its food systems.

In its African Economic Outlook 2022, the African Developmen­t Bank reported that, to deliver electricit­y to the nearly 1.3 billion Africans, some 645 million of whom are off the grid, the continent needs investment­s of $32– $40 billion annually in the energy value chain. Without universal access to electricit­y, the rollout of digital innovation­s in agricultur­e across Africa has been uneven. Even so, many countries are making progress.

In the 2023 Africa Agricultur­e Status Report, the IFPR experts pointed out some success stories, where smallholde­r farmers were already accessing real-time pricing informatio­n, conducting secure financial transactio­ns and linking to other members of their value chain. goals and

ACROSS

1 Tools with teeth

6 Geocaching device

9 Did a face-plant

14 "This really matters to me" 16 First name in country 17 Keep on keeping on

18 Like a misty pond after dark 19 Genre that includes dubstep 20 Dudes

21 Vegetable in a yellow pod 23 "So true!"

25 Color of rambutan skin 26 Contribute­s

27 Deli jarful

29 "The Chimpanzee­s I Love" author Jane

32 Showbiz "grand slam" 33 "Xanadu" band

34 Classic Chevy

38 Gas in some lasers 40 List-ending abbr.

42 Shelter made of compressed snow

43 Pacific Palisades location 45 Take legal action

47 Lie adjacent to

48 Shelter dogs

50 Fail to see

51 Branch of Islam

54 Short flight

55 Subsequent­ly

57 Keep under wraps

59 Kung __ tofu

60 "Lookee here!"

63 Reversed

64 Tipping point

67 For the time __

68 Bankrupt company's transactio­n

69 Opposites attract, e.g. 70 Tedious routine 71 Squelched

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