Creative ways to make wholemeal breakfast cracker toppings
BISCUITS specifically breakfast crackers have always been a part of a Fijian family pantry.
We have always enjoyed them with tea or with the usual touch of butter and jam for a quick and easy bite.
Now with FMF's new wholemeal breakfast cracker it is a good time to add this to your pantry and try these creative topping ideas on new FMF wholemeal breakfast cracker
Served with toppings or similar to a sandwich filling, the FMF wholemeal breakfast cracker will make a quick, easy and delicious breakfast or a healthy snack. Cheese spread, tomato, herbs and chili
■ Two FMF wholemeal cracker;
■ One teaspoon cheese spread;
■ Two thick slices of tomato;
■ Coriander or spring onion for garnish;
■ Sprinkles of chopped chili.
Chocolate peanut butter, banana and edible cake sprinkles
■ One FMF wholemeal breakfast cracker
■ One tablespoon chocolate peanut butter
■ Four banana slices dipped in melted chocolate
peanut butter
■ Garnish with edible cake sprinkles such as hundreds and thousands Sour cream, cheese and tomato flavour
■ Two FMF wholemeal breakfast cracker
■ One tablespoon flavoured sour cream spread
(add 1/8 of grated cheddar cheese and one sachet show tomato flavour into one small tub of sour cream and mix to make spread)
■ Chopped coriander or spring onion for garnish. FMF wholemeal breakfast cracker pizza biscuit
■ One FMF wholemeal breakfast cracker
■ One tablespoon of your choice of pasta sauce
■ One tablespoon of grated cheddar cheese
■ Pepper or hot sauce for garnish
(put dressed FMF wholemeal breakfast cracker in microwave and heat for 10 secs or until cheese melts).
Enjoy these creative and delicious FMF wholemeal breakfast cracker toppings and let us know your thoughts on marketing@fmf.com.fj.